Haviken: 6.0 – Really has a massive head, but like a sour there’s a good brett component, and it’s very potent and strong in flavor, but is otherwise good.
Price Average: $12
Website: http://www.strangerootsbeer.com/
Haviken: 6.0 – Really has a massive head, but like a sour there’s a good brett component, and it’s very potent and strong in flavor, but is otherwise good.
Price Average: $12
Website: http://www.strangerootsbeer.com/
Yodeler: 4.0 – This is a clusterfuck of a beer. It’s a barleywine style, it’s aged in Laphroiag casks, and is bottled with that Brettanomyces. But what is it like to drink? It is just as much if not somehow more of a clusterfuck. Let me put this in the oddest, and yet truest way we can – we detect notes of beef jerky. No seriously at certain times this beer tastes like beef jerky. There’s a tartness aspect going on from the brett, that jerky likely from the cask lingers melding with the fruitier tastes, and above all it’s just a high octane noise factory. Let this be a test case, and referral for when we call beers out as not being complex and that’s bad – this is the other side of that curve. This is too complex and it ruins what could be the ‘beer’.
Price Average: $11
Website: http://www.strangerootsbeer.com/